Basic Barista Course - United Kingdom

Who should attend this Basic Barista Course?

The Basic Barista Course is suitable for beginners who want to master the art of making quality coffee. It offers an excellent opportunity to acquire professional coffee-making skills and boost your barista confidence. This Industry Training Courseial Training can be beneficial for a wide range of professionals, including:

• Coffee Making Enthusiasts.
• Aspiring Baristas.
• Food Managers.
• Beverage Managers.
• Café Staff.
• Café Entrepreneurs.
• Restaurateurs.

Prerequisites of the Basic Barista Training Course

There are no formal prerequisites to attend this course.

Basic Barista Training Course Overview

The Basic Barista Training Course introduces delegates to the fundamentals of the coffee industry. With the ever-growing demand for quality coffee, this course is relevant to the modern food and beverage sector. It equips individuals with the necessary skills to excel in this dynamic field, from understanding coffee bean varieties to perfecting brewing techniques. Proficiency as a Barista is crucial for coffee enthusiasts, aspiring Baristas, and professionals in the hospitality and coffee industry. As the demand for artisanal coffee rises, a skilled Barista can significantly impact a cafe's success. 

This intensive 1-day training offers delegates a unique opportunity to gain firsthand experience in coffee preparation. Delegates will learn the nuances of espresso extraction, milk frothing, latte art, and more. By the end of the course, they will be proficient in using coffee machines and grinders, ensuring consistent, high-quality coffee. This training will empower delegates with the confidence and knowledge to excel in a competitive coffee industry.

Course Objectives:

• To learn the art of espresso extraction, grind settings, and machine operation.
• To master the skill of steaming and frothing milk for various coffee beverages.
• To develop expertise in creating intricate latte art designs.
• To understand the importance of coffee bean selection and storage.
• To discover the history and cultural significance of coffee.
• To gain insights into customer service and effective communication in a cafe setting.
• To ensure proper hygiene and cleanliness in coffee preparation.
• To learn to troubleshoot common coffee machine issues.

After completing this course, delegates will be well-equipped to meet the demands of the coffee industry, delivering top-quality coffee products and exceptional customer experiences while potentially advancing their careers in the thriving coffee and hospitality sector.

What’s included in this Basic Barista Training Course?

• World-Class Training Sessions from Experienced Instructors.
• Basic Barista Certificate.
• Digital Delegate Pack.